Ingredients
3 cups chopped, cooked chicken breast meat2 tablespoons butter2 large onions1 teaspoon fresh chopped jalapeno peppers2 tablespoons minced garlic2 teaspoons dried basil1 teaspoon dried oregano2 cups spaghetti sauce2 cups tomato sauce1/2 cup fresh salsa16 ounces shredded mozzarella cheese16 ounces shredded Cheddar cheese15 (6 inch) corn tortillas
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large skillet, brown shredded chicken in butter or margarine. Add onions, jalapeno peppers, garlic, basil and oregano. Then add the spaghetti sauce, tomato sauce and
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